Eater DC: 20 Standout Options for Sushi Around D.C.
Wagyu beef finds its way into nigiri at this Barracks Row sushi spot. Pieces of fish dwarf the rice portions for nigiri. Owner Steve Yoon is also behind Arlington’s Sushi Rock.
Wagyu beef finds its way into nigiri at this Barracks Row sushi spot. Pieces of fish dwarf the rice portions for nigiri. Owner Steve Yoon is also behind Arlington’s Sushi Rock.